Restaurante Pilar del Toro

RESTAURANT
CAFÉ
PATIO-BAR

Hospital de Santa Ana, 12
18009 - Granada, Spain
Tlf. 958 - 22 54 70
Fax: 958 - 22 26 71
email: mail@pilardeltoro.es

	In the restaurant were you can taste the dishes of the regional chef, we offer a varied menu made up of cold dishes, hot dishes, soups, fish, meat and home made deserts presented in plates such as: Melon salad, avocado, crayfish covered in salmorejo Broad beans with Iberian ham Aubergine gratin with ham and shrimps Assortments of hot and cold dishes Salmon sheets with shrimps and onion in dill sauce Stewed bulls tail with red wine Roasted lamb leg with fig sauce Or you can choose our “menú degustación” “tasting menu” which includes a diverse selection of different plates from our menu.
The central patio of “Pilar del Toro” is rented for celebrations, christenings, weddings, etc., where we can accommodate up to 80 people with one of our various set menu's. We also offer a buffet service for up to 120 people in the same space.
	In the air-conditioned garden of the restaurant we can accomodate reunions of up to 30 people and in the private dinning hall up to 25 people.
FOR MORE INFORMATION: Telephone: (+34) 958 - 22 54 70 Fax: (+34) 958 - 22 26 71 email: mail@pilardeltoro.es